This activity follows a food and wine itinerary typical of Italy’s generous countryside.
Sampling, interacting and discovering authentic ingredients to give life to an exquisite tasting experience featuring the flavours of yesteryear.
Fully immersed in places strongly associated with the gastronomic traditions of the territory, participants experiment with culinary samples and examples, and then with their own hands create one of the precious local specialities.
Requirements: full day (or several days), outdoors, 10-200 participants.